Close

Cherry and Lime Lemonade

I’m not sure exactly what is classified as lemonade but I’m guessing if it contains citrus and is fizzy, well that would pass, right?!  It sounds really good in the title so I’m sticking with it, any purists out there apologies if this does not fly.  My reason for making this is after 6 years…

Dressed Steak

This recipe is totally back to front, because it is normally believed that steak should be marinaded before it is cooked to achieve a tender and juicy cut.  As unusual, I challenge that belief, as I like to cook my meat without any flavouring except seasoning, then leave it to rest in a marinade, resulting…

Grain Free Tabbouleh Salad

This recipe came about from a huge bowl of leftover cauliflower fried rice.  We were having friends around for a braai or BBQ when I remembered that it was in the fridge, and by simply adding some fresh herbs and exciting ingredients, it was reinvented into this absolutely delicious salad. You will need to make…