Lemon Curd

Lemon curd is something that takes me back to my childhood, particularly spending nights over at my Grandma’s house (this was before butter became a huge sin and eggs were labeled as the devil).  We used to wake up to a full English breakfast of eggs, bacon, tomatoes and mushrooms, then finish it off with…

Grain-Free Waffle Toast

No matter how long you have been following a grain-free eating program, every now and then the craving for a slice of bread or toast is hard to resist.  This waffle toast is really quick to make and a way healthier alternative to either regular or gluten-free bread, and if I have to be honest,…

Frittata Pizza

This morning marked the start of a new chapter for my oldest daughter, she woke up today not needing to study for exams (well at least for the next few days) as she wrote her last exam yesterday, and is spending the weekend enjoying her new found freedom from the books.  She headed into London…