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Chunky Chocolate Chip Cookies

  THIS RECIPE HAS TWO ALTERNATIVES – GREEN BANANA FLOUR OR ALMOND FLOUR My oldest daughter Gemma is a self confessed choc chip cookieholic, and claims to be the leading world expert on all things choc chip and cookies!  Truth be told I have really had to work my you-know-what-off to get this recipe Gemma…

Low-Carb Cauli Cottage Pie

There is something so homely and nurturing about a cottage pie.  Growing up it was one of my favourite dishes especially after a tough day at school.  It’s funny how history repeats itself because my girls love the answer cottage pie to the age old question of “what’s for dinner Mum?”  This time around it…

Creamy Caulimash

Who wants boring mash potatoes when they can have this caulimash instead?!  It is smooth, creamy and so tasty, you will never know that the boring old white potato has been ditched for the new girl in town, Miss Cauliflower!   The secret to mastering the perfect texture and creaminess is to cook the cauliflower until it…

Lemon Curd

Lemon curd is something that takes me back to my childhood, particularly spending nights over at my Grandma’s house (this was before butter became a huge sin and eggs were labeled as the devil).  We used to wake up to a full English breakfast of eggs, bacon, tomatoes and mushrooms, then finish it off with…

Double Chocolate Mug Cake

  I can’t begin to tell you how delicious these mugs cakes are!  Ideal for an impromptu dessert, as it takes only 1 minute in the microwave (high 5 BONUS!)  My daughters love making these during the school holidays when friends come over, or just because….those of you with teens will know how they LOVE…

Kombucha Pickled Onions

  I had never really been a big fan of raw onion, until recently I have since really grown to love them, especially pickled.  Eating pickled onions is incredibly good for the gut, because onion is known as a prebiotic.  We all know about probiotics which are the good little bacteria that work really hard…